This week's DearMYRTLE’s Family History Hour 24 July 2007 genealogy podcast is available for listening via computer or transferred to your .mp3 player if you choose to download it automatically through a service such as iTunes. For a complete list of current podcasts visit: http://podcasts.dearmyrtle.com/.
TOPICS & GUESTS THIS WEEK:
- Diane Rapaport, author of New England Court Records: A research guide for genealogists and historians, to discuss the difference between case “at law” and case “in equity” and Admiralty courts, in addition to what to expect at state courts and federal courts within a given state. Contact: info@Diane-Rapaport.com Website: http://www.diane-rapaport.com/
Raspberry Jam - Ol' Myrt describes the actual cooking & canning process. Note the three pictures below include a water bath canner, jam making tools, and three new jars of freshly made jam. The taller jar on the right did not get turned rightside up in time for the jam to settle in the jar before jelling, hence the odd clear space at the bottom of the glass jar. So be sure to observe the Certo recipe's 5-minute suggestion if using the inversion method for sealing the jam jars.
LINKS WE MENTION
- MightyMouse website: Encyclopedia of Genealogy
- Quill Pen Press – (for submitting updates you uncover about New England court records access.)
- Sure Jell's website for CERTO Liquid Pectin
- Australian British Convicts database online
- Pioneer Day 24 July & Missouri Mormon War documents online
- Tuscaloosa County Courthouse to scan & destroy original records
- Accessible Archives' Content Now Online at WorldVitalRecords.org
- New Collection of Claims by Early American Citizen from ArchiveCDBooksUSA.com
- READER’S FEEDBACK: FHC Volunteers
- READER'S FEEDBACK: Training ourselves up
- Google Reader
Happy family tree climbing!
Myrt :)
DearMYRTLE,
Your friend in genealogy.
Myrt@DearMYRTLE.com
http://www.dearmyrtle.com/
Myrt :)
DearMYRTLE,
Your friend in genealogy.
Myrt@DearMYRTLE.com
http://www.dearmyrtle.com/
(c) 2007 Pat Richley All Rights Reserved.
No comments:
Post a Comment